The Hatch Hout Bay
Your Food Maker

Open Flame Cooking at its best

Four menus to choose from Click the pictures below for Downloadable Menu

Phone in Menus

Click on the pictures to get a downloadable Menu for phone in Orders.

Burgers and Breads
Great Steak, Best Ribs
Grill Classic and Sides
Kids
Ice Creams
Frozen Sweets
Milkshakes and
Cooldrinks

Chicken Only
Specialities
Sides
Drinks
Desserts

Our House Specials
Create Your Own
Frozen Deserts
Double Thick Milkshakes
Ice Creams

Specials of the day

About Our Kitchen

Come and try our Menus
Where food culture, food history, food science, multi-sensory flavour perception, molecular gastronomy and art come together.

Times certainly are changing with restaurants constantly having to reinvent themselves: here comes the perfect opportunity for birth of a new culinary sensation.
The food speaks for itself!
Made with old school values and priced competitively for modern society in the current financial climate we have to face.
Surprising Treats that cater for the whole family as well as the individual.

Only the freshest ingredients suits our Chef and he is well known for his unique robust flavours, like trinchado, chicken livers and peri-peri wings.
Chef also guarantees the best pork spare ribs with his famous red wine and sticky BBQ.
The burgers, pita's and wraps stand second to none.
Your options to spoil yourself comes complete with drinks, ice creams and milkshakes with the newly added flavour salted Caramel.
Last but not least is our reputable home-cut chips, Fried crispy golden brown!

EAT SAFE STAY SAFE!

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Address

The Hatch Hout Bay
Shop 2B,
Rawoot Centre,
42 Earl Street,
Hout Bay
7806

Contacts

Email: info@thehatchoutbay.co.za
Phone: 0650329846

Feedback

Please send us your ideas, bug reports, suggestions!
Any feedback would be appreciated.
Mail too

The Hatch Hout Bay Your Food Maker